Menus

Hog roast menu

Menus

Menus can be specifically designed to suit the individual occasion or corporate event.

We support as many local farmers as we can and in return they supply us with first-class quality produce and meat.

  • For example:
    • Mouthwatering pigs
    • Succulent British Lamb
    • Loin of Beef
    • Flavorsome chickens and Turkeys
    • Fresh farm produce goes into making our in-house speciality salads, pastas and rice dishes.
    • New potatoes and vegetables to accompany our versatile menus prepared just for you.
  • Standard Roast (a.k.a. ‘Hog Roll Option’)
    • Free-range pig. Lamb or beef
    • Chef to cook and carve
    • Assistant to serve at carvery
    • Bramley Apple sauce/garden mint sauce/Hot English mustard
    • Home-made stuffing
    • Soft or Crusty rolls
    • Good quality disposable solid plates, knives, forks and serviettes
    • 3m x 3m cover for carvery
  • Whole Hog
    • Free-range pig, lamb or beef
    • Chef to cook and carve
    • Assistants to serve at carvery
    • Brimley apple sauce/garden mint sauce/English mustard
    • Home-made stuffing
    • A chilled self-serve salad bar with a selection of popular salads please choose 5 salads from the list i.e. Spicy tomato pasta salad , fruity Moroccan couscous, roasted mediterranean vegetable pasta salad, biryani rice salad, new potato salad, creamy coleslaw, Caesar past salad, Tomato Mozzarella and fresh basil salad, Greek salad, waldorf salad, mixed leaf lettuce, cherry tomatoes and cucumber.
    • Soft brown and white rolls with butter
    • Vegetarian option
    • Sauces and condiments
    • Good quality disposable solid plates, knives, forks and serviettes
    • 3m x 3m cover for carvery

  • Additional extras if requested
    • Spit roast chicken or turkey
    • Hot new potatoes with melted butter
    • Filled jacket potatoes
    • Roasted vegetables
    • Crockery tableware (full table settings available)
    • Waiters,waitresses and bar people
    • Please note – we take into account special dietary needs too.
  • Paella Menus. Seafood paella
  • Prawns, squid, cuttlefish, mussels, red peppers, green beans, authentic paella rice, saffron, etc.
  • Mountain paella
  • Pork, chicken, (rabbit), red peppers, butter beans, green beans, authentic paella rice, saffron, etc.
  • Mixed paella
  • A combination of our seafood and mountain paella.  
  • Vegetarian paella
  • Red peppers, green peppers, cauliflower, green beans, broad beans, butter beans, authentic paella rice, saffron etc. 

The Carvery Banquet

A selection of Free-range boned and rolled  Pork, Lamb,  Beef, chicken and Turkey all cooking at the same time. ( please choose 3 different meats from selection)

Master Carver to cook and carve

Assistant to serve at the carvery

Warm traditional stuffing

Bramley apple sauce/Fresh garden mint sauce

A chilled self-serve salad bar with a selection of popular salads please choose 5 salads from the list i.e. Spicy tomato pasta salad , fruity Moroccan couscous,  roasted mediterranean vegetable pasta salad, pasta & vegetable salad with Honey and mustard  dressing, biryani rice salad,

new  potato salad, creamy coleslaw, Caesar past salad, Tomato Mozzarella and fresh basil salad,  Greek salad, waldorf salad,  mixed leaf lettuce, cherry tomatoes and cucumber.

Soft white and granary side rolls with butter

A vegetarian option i.e. . Chargrilled roasted vegetable tartlets or portabella Mushroom with pesto and parmesan Cheese

Vegan Option:  Spicy bean Burgers, Beet & Quinoa burger, or Moroccan cauliflower roulade.

Good Quality disposable plates, knives, forks and serviettes

Sauces and condiments

 

BBQ Menu:

Master Carver to cook

Assistant to serve at the carvery

Jumbo Hot Dogs ( brockwurst style)

Jumbo Chilli Hot Dogs

Jumbo Bratwurst  (white sausage)

Or traditional  English sausages

Texan Quarter pounder beef burgers

Chicken Kebabs

Farm house Cheddar Cheese

Fried Onions 

Vegan Option:  Spicy bean Burgers, Beet & Quinoa burger, or Moroccan cauliflower roulade.

A vegetarian option i.e. . Chargrilled roasted vegetable tartlets or portabella Mushroom with pesto and parmesan Cheese

Includes 3 salads

 

BBQ Menu: 2

Master Carver to cook

Assistant to serve at the carvery

Wagyu Hot dogs 95 g

Wagyu Beef Burgers

Baby back ribs

Chicken Buffalo  wings (hot and spicy)

Chicken Legs, Plain,  piri piri, or jerked 

Corn On the cob.

Farm house Cheddar Cheese

Fried Onions 

Vegan Option:  Spicy bean Burgers, Beet & Quinoa burger, or Moroccan cauliflower roulade

Includes 3 salads

All our bbq options are interchangeable  please ask for a bespoke bbq menu

 

Desert Menu .

  1. Crepe menu:   why not finish off your hog/Lamb roast with our Freshly made French  crepes , Toppings available.  Sugar & Lemon,  Nutella & Banana,  Nutella and Strawberries ( seasonal)

Extras. Whipped cream  Golden syrup toffee & other syrups available. 

  1. Cake Menu : Chocolate Fudge Cake, Fiery chilli & lime cheescake, Cookie Crusted banoffee cheese cake,  baked honey fig & pistachio Cheesecake,

                Fresh fruit salad, Apple and Caramel tart, Traditional carrot cake, banoffee pie, Desserts are all served with fresh cream -

Cheese Board   Severed with grapes, crackers ,  Blue Murder  is softer and creamier than many blue, spicy, salty and slightly sweet. Fat Cow,  a semi hard wash rind cheese fat cow has a strong meaty aroma with a delicate sweet flavour and smooth texture  Morangie Brie  full body smooth and soft texture with a meaty flavour. Enclosed in an edible white rind. Tain Cheddar, a traditional cheddar  that is double cloth bound and left to mature beyond a year .At full ripenss nutty slightly sweet with a long finish. Minger A soft washed rind cheese with a strong aroma with a soft fresh creamy centre.  Black Crowdie creamy soft cheese hand rolled in Scottish pinhead oatmeal and enhanced with cracked black peppercorns. If you cannot find the cheese you like please  ask.  All our cheeses are from the UK.

 

 

Buffet Menu

We have below a selection of our basic menu’s Any of these options are changeable to suit your own personal requirements.

1

Classic selection :

Selection of Sandwiches,  smoked salmon bagels,  mini scotch eggs , mini pork pies  buffet sausages rolls, party Quiche assortment.  Crisps dips etc.

Savoury  selection :

Mixed Croline puff pastry  Selection Cheese, Ham  Salmon,  Mini Peppered steaks pies,  Mini chicken  and Bacon pies, Mini Savoury puff pastry tart selection, chicken satay

Sweet  selection :  

Assorted Truffel selection, petti fours selection, mini chocolate  cups Italian selection , la Boulangerie French macaroon Selection.